Empire Cookies
Ingredients
- Servings: 2
- 1/2 cup butter
- 1/2 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 cup raspberry jam
- 1 cup confectioners' sugar
- 1/4 teaspoon almond extract
- 1 tablespoon hot water
- 1/4 cup candied cherries, chopped
Recipe
- cream butter. add sugar, creaming well. beat in egg and vanilla. combine flour and baking powder; gradually add to creamed mixture.
- on a lightly floured surface, roll out dough to 1/8 inch thickness. cut into 2 inch rounds, and place on ungreased baking sheets.
- bake at 350 degrees f (175 degrees c) for 10 minutes, or until very lightly browned at edges. cool thoroughly.
- spread half of the cookies with jam, and top with remaining cookies.
- combine confectioners' sugar, almond extract, and enough hot water to make a thin icing. frost tops of cookies. top each with a small piece of candied cherry.
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