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Thursday, August 27, 2015

Amaretti

Ingredients

  • Servings: 2
  • 3 cups blanched slivered almonds
  • 1 1/2 cups sugar
  • 3 egg whites
  • 1 teaspoon almond extract

Recipe

  • preheat oven to 300 degrees f (150 degrees c). line baking sheets with parchment paper.
  • in a food processor, grind the almonds into a fine meal. add the sugar and continue to process for another 15 seconds. finally, add egg whites and almond extract, continue to process until a smooth dough forms around the blade.
  • using a teaspoon, place well rounded spoonfuls of dough onto prepared baking sheets. cookies should be at least 1 1/2 inches apart. bake in preheated oven for 20 to 30 minutes. cookies should be golden. allow cookies to cool completely on the paper before removing. store in a dry place.

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