Very Easy Lemon Bars

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 1 (16 ounce) package angel food cake mix (1-step or 2-step) or 1 lemon custard angel food cake mix, dry
• 1 (22 ounce) can lemon pie filling
• powdered sugar, glaze or icing (optional)

Recipe

• 1 preheat oven to 350 degrees.
• 2 place cake mix in bowl and add lemon piefilling; stir until well mixed.
• 3 pour into a greased and floured 10" by 13"inch cake pan.
• 4 bake approximately 20 to 25 minutes or until cake springs back when pressed.
• 5 cool slightly and frost with powdered sugar glaze.