Vegan Apple Cookies
Total Time: 22 mins
Preparation Time: 10 mins
Cook Time: 12 mins
Ingredients
- 1 1/2 cups whole wheat flour
- 2 cups old fashioned oats
- 1/2 cup splenda brown sugar blend
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/4 teaspoons cinnamon
- 4 teaspoons flax seed meal
- 5 ounces dried apple rings, finely chopped
- 1/2 cup walnuts, chopped
- 2 tablespoons vegetable oil
- 1 cup unsweetened applesauce
- 2 teaspoons vanilla
- 1/3-1/2 cup unsweetened apple juice (1/3 is a little dry and 1/2 is a little wet)
Recipe
- 1 pre heat oven to 350°f.
- 2 in large bowl stir together flour, oats, brown sugar, baking powder, baking soda, salt, cinnamon, and flaxseed meal.
- 3 add chopped dried apple and walnuts to flour mixture.
- 4 in small bowl whisk together applesauce, vanilla, oil and 1/3 cup apple juice.
- 5 stir liquid into dry ingredients without over working **over stiring will make them though** adding a little more apple juice if need be.
- 6 drop a cookie scooper full or generous tablespoon full of dough onto silpat(can use paper-lined or greased baking sheet but silpat works best), these cookies won't spread much so you can get a few more per baking sheet.
- 7 bake in the preheated oven at 350 f for 12-15 minutes or until toothpick inserted in the center comes out clean. these cookies are more cake-like, so they will not get crisp and will only color slightly.
- 8 allow to cool on the baking sheet for 5 minutes and then remove to wire racks to cool completely.
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