Swedish Farmer Cookies
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- 1 cup butter
- 3/4 cup sugar
- 1 tablespoon dark corn syrup
- 1/3 cup chopped almonds or 1/3 cup pecans (or both)
- 2 cups flour
- 1 teaspoon baking soda
Recipe
- 1 cream butter well.
- 2 gradually add sugar, then blend in corn syrup, mixing well.
- 3 add nuts.
- 4 blend flour and baking soda, then add to butter mixture.
- 5 roll dough into logs.
- 6 wrap in waxed paper and chill well.
- 7 slice thin (about 1/4 inch) with a sharp knife.
- 8 bake on greased cookie sheet at 375° for about 10 minutes.
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