classic strawberry shortcakes

Ingredients

• Servings: 6
• strawberries, sliced
• 1/4 cup sugar
• 2 1/3 cups original bisquick® mix
• 1/2 cup milk
• 3 tablespoons sugar
• 3 tablespoons butter or margarine, melted
• 1/2 cup whipping cream

Recipe

Preparation Time: 20 mins Cook Time: 12 mins Ready Time: 32 mins


• heat oven to 425 degrees f. in large bowl, mix strawberries and 1/4 cup sugar; set aside.
• in medium bowl, stir bisquick mix, milk, 3 tablespoons sugar and the butter until soft dough forms. on ungreased cookie sheet, drop dough by 6 spoonfuls.
• bake 10 to 12 minutes or until golden brown. meanwhile, in small bowl, beat whipping cream with electric mixer on high speed until soft peaks form.
• split warm shortcakes; fill and top with strawberries and whipped cream.