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Sunday, January 17, 2016

Marshmallow Corn Chip Treats

Ingredients

  • Servings: 24
  • 1/4 cup butter
  • 1 (7 ounce) jar marshmallow creme
  • 1 (14 ounce) bag corn chips such as fritos®, coarsely crushed

Recipe

    Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins

  • butter a 9x13-inch pan. melt butter in a saucepan over medium-low heat. add the marshmallow creme and stir until melted. stir in the corn chips, making sure they are well coated with the marshmallow mixture.
  • using buttered spatula or waxed paper, press mixture evenly and firmly into the prepared pan. cut into squares when cool.

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